Arlecchino Ristorante

Italian

Stuzzicarelli​

Our starters are generously sized, served family style, & perfect for sharing w/ special company

Calamari

Rings & tentacles sautéed in evoo w/ garden leaves, garlic, & oregano
$0.00

Smoked Provolone

Allegheny mountain, seared w/ black winter truffles, arugula, & locatelli
$0.00

Meatball

12oz all beef meatball stuffed w/ mozzarella, presented w/ plum tomato sauce & provolone
$0.00

Mussels Diavolo

Black mussels simmered in a sweet & spicy plum tomato sauce w/ long hots
$0.00

Banana Peppers

Stuffed w/ our veal & pork ground sausage, tomato sauce, & provolone
$0.00

Greens

Braised escarole & white beans w/ house sausage & finished w/ shaved sharp provolone
$0.00

Carpaccio

Tenderloin, shallots, capers, arugula, truffles, lemon, parmigiano reggiano
$0.00

Trifolata

Wild mushrooms sautéed w/ raisins & currants in a sweet marsala cream
$0.00

Eggplant Parmigiana

Milanese, pan fried, shaved cheeses, plum tomato
$0.00

Fire Roasted Stuffed Tomato

Stuffed beef steak w/ taleggio cheese & wilted spinach
$0.00

Shrimp Cocktail

(4) over-sized shrimp steamed in chardonnay, garlic & squeezed lemons. Served w/ a wasabi aioli
$0.00

Maccheroni​

All entre pastas are hand crafted on site by arcobaleno machines.

Cacio E Pepe

Quadri​ spaghetti, evoo, black pepper, sea salt, parmigiano reggiano
$0.00

Tagliatelle Bolognese

Tagliatelle, pork, beef, lamb, emilia romagna style
$0.00

Secondi Corso​

The Veal Chop

Our house specialty, this milk fed wisconsin raised young cattle that i have found to be the best in the country. This is a double cut natural chop made famous by alla famiglia. Prepared your choice of:
$0.00

Milanese

The “elephant ear” is paddled, pan fried in clarified butter, baked in the oven, finished w/ kernels of colossal lump crab, toasted pignoli, lemon scallion butter
$0.00

Pizzaiola

Lightly braised to a medium temperature w/ house sausage, sweet & hot peppers, onions & plum tomato sauce w/ provolone
$0.00

Griglia

Char-grilled to a medium temperature. Simply prepared w/ grilled onions, roasted peppers & a rosemary au jus
$0.00

Arctic Char Puttanesca

Chargrilled​ & presented w/ P.E.I. Mussels & littleneck clams. Finished w/ a puttanesca sauce of plum tomato, capers, & olives
$0.00

Bistecca Salsiccia

This prime aged sirloin is chef jonathan’s favorite steak. All the flavor of a sirloin w/ a great texture. Chargrilled & finished w/ house made sausage, white beans, spinach, onions, roasted peppers & plum tomato
$0.00

Spots Ala Anglaise

Mild black bass fillets crumb coated & oven broiled. Presented w/ kernels of colossal lump crab, toasted pignoli, & a sage beurre noisette
$0.00

Filet Mignon Asparagus

True center cut, roasted over hot coals. Presented w/ indonesian blue crab kernels, fresh asparagus, & an asparagus crème
$0.00

Pork Chop Parmigiana

This premium black pearl double cut natural chop is paddled, pan fried, finished w/ imported italian cheeses & plum tomato
$0.00

Seafood Diavolo

South african lobster tail, scallops, clams, mussels, colossal lump crab, shrimp, hot peppers, tomatoes, alla famiglia style
$0.00

Pollo Margherita

Organic chicken breast, pan fried milanese, finished w/ petit diced tomatoes, fresh mozzarella, basil, frantoia drizzled evoo
$0.00

Vitello Scallopini

Milk fed veal, paddled to order, & prepared your choice of: marsala, piccata, or ala parmigiana
$0.00

Pollo Scallopini

Organic free range chicken, & prepared your choice of marsala, piccata, or ala parmigiana
$0.00

Cottoletta Del Monzu

Scallopini of veal finished w/ fresh mozzarella, colossal lump crab, arugula, & toasted pignoli
$0.00

Swordfish Marechiaro

Chargrilled center cut darne of swordfish presented w/ black tiger shrimp & P.E.I. Mussels. Finished w/ hot & sweet peppers, onions, & a spicy plum tomato brodo
$0.00

Sparkling & Frizzante​

Ferrari Brut, Trento NV

100% chardonnay, metodo classico
$0.00

Bisol ‘Crede’ Brut Prosecco Di Valdobbiadene

$0.00

Pederzana, Lambrusco Grasparossa Di Castelvetro

$0.00

Whites​

Crisp, bright & fresh Aromatic, fruity & layered Rich, full bodied & complex

Bigi, Orvieto, Amabile

$0.00

Colle Dei Bardellini, Pigato, Liguria 2010

$0.00

Colle Dei Bardellini, Vermentino 2010

$0.00

Torre Di Luna, Pinot Grigio 2010

$0.00

Maso Poli, Pinot Grigio, Trentino 2010

$0.00

Tenuta Luisa, Pinot Grigio, Friuli 2009

$0.00

Baccichetto Sauvignon Blanc 2008

$0.00

Anselmi, San Vincenzo 2010

$0.00

Sella & Mosca, Vermentino ‘La Cala’ 2010

$0.00

Argillae, Orvieto Classico 2010

$0.00

Garofoli, Verdicchio 2011

$0.00

Capestrano, Passerina, Marche 2010

$0.00

Castello Di Luzzano, Malvasia 2009

$0.00

San Michele, Muller Thurgau, All-Adige 2010

$0.00

Terredora, Falanghina 2010

$0.00

Antinori ‘Bramito’, Chardonnay 2008

$0.00

Deforville, Chardonnay, Piedmont 2010

$0.00

Broglia ‘La Meirana’, Gavi Di Gavi, Piedmont 2011

$0.00

Planeta, Chardonnay, Sicilia 2009 (Barrel Aged)

$0.00

Reds​

Silky smooth & fruity Savory & sophisticated Burly, dense & intense

San Fabiano, Chianti ‘Putto’ 2009

$0.00

Colosi, Rosso, Sicilia 2009 (Nero D’Avola)

$0.00

Sella & Mosca, Cannonau ‘Riserva’ 2007

$0.00

Pecchenino, Dolcetto Di Dogliani, Piemonte 2010

$0.00

Araldica ‘Albera’, Barbera, Piemonte 2008

$0.00

Damilano, Nebbiolo Del Langhe, Piemonte 2008

$0.00

Casa Vinicola Triacca ‘Sasella’, Valtellina 2008

$0.00

Lechthaler, Pinot Nero, Trentino 2010

$0.00

San Michele, Pinot Nero, Trentino 2010

$0.00

La Salette, Valpolicella, Veneto 2011

$0.00

Castello Di Luzzano, Bonarda Oltrepo Pavese, Lombardia 2009

$0.00

Feudo Santa Tresa, Cerasuolo Di Vittoria, Sicilia 2008

$0.00

Castello Di Fonterutoli, ‘Badiola’, Toscana 2008

$0.00

Cantele, Salice Salentino ‘Riserva’, Puglia 2008

$0.00

Cataldi Madonna, Montepulciano 2010

$0.00

Rocca Delle Macie ‘Alfonso’, Chianti Classico, Toscana 2009

$0.00

Beni Di Batasiolo, Barbaresco, Piemonte 2005

$0.00

Produttori, Barbaresco, Piemonte 2007

$0.00

San Leondardo, Terre Di San Leonardo (Bordeaux Blend) Trentino 2008

$0.00

Conte Brandolini, ‘Vistorta’ Merlot Trentino 2006

$0.00

Tenuta Luisa, Cabernet Franc, Friuli 2009

$0.00

Rocca Di Frassinello, ‘Le Sughere’ Maremma, Toscana 2009

$0.00

Col D’Orcia, Rosso Di Montalcino, Toscana 2009

$0.00

Antinori, Marchese Chianti Classico Riserva, Toscana 2007

$0.00

Paolo Bea, Rosso Di Montefalco, Umbria 2005

$0.00

Marramiero ‘Da Ma’, Montepulciano 2010

$0.00

Sampietrano ‘Tacco Barocco’ 2005

$0.00

Terre Di Nana Chianti Riserva, Tuscany 2007

$0.00

La Braccesca, ‘Bramasole’ Syrah, Cortona 2007

$0.00

Tormaresca ‘Maime’ Negroamaro, Puglia 2005

$0.00

Feudi Di San Gregorio, ‘Rubrato’, Campania 2010

$0.00

Terredora, Taurasi, Campania 2005

$0.00

Planeta ‘Santa Cecilia’, Sicilia 2007

$0.00

Zisola, Nero D’Avola, Sicilia 2008

$0.00

Colpetrone, Montefalco Sagrantino, Umbria 2008

$0.00

Damilano, Barolo ‘Lecinquevine’, Piemonte 2006

$0.00

Elvio Cogno, Barolo ‘Ravera’, Piemonte 2006

$0.00

Damilano, Cannubi Barolo, Piemonte 2006

$0.00

Produttori Del Barbaresco, ‘Moccagatta’, Piemonte 2005

$0.00

Castello Di Pampolla, ‘Sammarco’, Supter Tuscan 2004

$0.00

Seraphicum, Super Tuscan 2010

$0.00

Antinori, Tignanello Super Tuscan 2008

$0.00

Camigliano, Brunello Di Montalcino 2006

$0.00

Fossacolle, Brunello Di Montalcino 2004

$0.00

Bertani, Amarone ‘Villa Arvedi’, Veneto 2008

$0.00

Dal Forno Romano Valpolicello, Veneto 2004

$0.00

Terre Di Nana ‘Maclural’, Tuscany 2007

$0.00

Outside of the Italian Peninsula​

Ramey, Chardonnay, Russian River, Ca 2008

$0.00

Beringer, Private Reserve Chardonnay, Napa, Ca 2009

$0.00

Frank Family, Chardonnay, Napa, Ca 2010

$0.00

Duckhorn, Goldeneye Pinot Noir, Anderson Valley, Ca 2008

$0.00

Duckhorn, Paraduxx, Napa Valley, Ca 2009

$0.00

Frank Family, Cabernet, Napa, Ca 2009

$0.00

Cakebread, Cabernet, Napa, Ca 2008

$0.00

Peju, Cabernet, Napa, Ca 2007

$0.00

Caymus, Cabernet, Napa, Ca 2009

$0.00

Silver Oak, Cabernet, Napa, Ca 2005

$0.00

Jax, Y3 Taureau, Zinfandel Blend, Napa, Ca 2009

$0.00

Tomero, Malbec, Mendoza, Argenina 2010

$0.00

Stags Leap, Cabernet, Napa, Ca 2008

$0.00

Frogs Leap, Cabernet, Napa, Ca 2008

$0.00

Cocktails​

Peach Tea Cooler

$0.00

Wild Cherry Lemonade

$0.00

Rum Punch

$0.00

Gin Snap

$0.00

Arlequina

$0.00

Raspberry Mojito

$0.00

Chef's Margarita

$0.00

Limonsecco

$0.00

Orangesecco

$0.00

Martini's​

Trenta Classico

$0.00

Hendrick Cucumber

$0.00

Malibu Kiss

$0.00

Mango Martina

$0.00

Raspberry Bubbly-Tini

$0.00

Lemon Drop

$0.00

Dirty Blue Coat

$0.00

Ibico Selvatici Cosmo

$0.00

Chocolate Covered Banana

$0.00

Girl Scout Cookie

$0.00

Skinny Girl Tangerine Martini

$0.00

Noce Espresso

$0.00

Draft Beers​

Bass Ale (England)

$0.00

Coors Light (U.S.A)

$0.00

Corsendonk Brown Ale (Netherlands)

$0.00

Magic Hat #9 (U.S.A)

$0.00

Franziskaner (Germany)

$0.00

Great Lakes Elliot Ness (U.S.A)

$0.00

Guinness (Ireland)

$0.00

Peroni (Italy)

$0.00

Sam Adams Boston Lager (U.S.A.)

$0.00

Stella Artois (Belgium)

$0.00

Yuengling (U.S.A.)

$0.00

East End Brewing Big Hop (U.S.A.)

$0.00

Bottled Beers​

Amstel (Netherlands)

$0.00

Bud Light (U.S.A.)

$0.00

Budweiser (U.S.A.)

$0.00

Chimay Grand Reserve (Belgium)

$0.00

Corona (Mexico)

$0.00

Delerium Nocturnum (Belgium)

$0.00

Dogfish Head 60 Min. I.P.A. (U.S.A.)

$0.00

Great Lakes Burning River (U.S.A.)

$0.00

Heineken (Netherlands)

$0.00

Lindeman's Framboise (Belgium)

$0.00

Miller Lite (U.S.A.)

$0.00

Newcastle (England)

$0.00

Sam Adams Boston Lager (U.S.A.)

$0.00

Sierra Nevada Pale Ale (U.S.A.)

$0.00

Sol Cerveza (Mexico)

$0.00

Victory Hop Devil (U.S.A)

$0.00

Red Bridge (U.S.A) Gluten Free

$0.00

Sam Adams Seasonal

$0.00